Possible Allergy warning – please read all recipes carefully
and be aware of any allergies or sensitivities that may affect your health and well-being

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Please Fave the original Here

I guess was also feeling murry for a curry :p

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A classic Indian dish that almost every chef loves to put their own twist and spin on this classic recipe.

Here’s my recipe:

1-dice chicken and prep choice veggies
2-add veggies and chicken to hot pan with equal parts olive oil and butter then cook until veggies are firm and there is no pink in chicken
3-add sauce and simmer on medium low until desired thickness is reached
4-serve on bed of rice with naan bread + favourite chutney and enjoy!

For Nsurfer's spice mix, he states: "I used a butter chicken base sauce and then added my own blend of spices to it. For the spices I used curry powder, paprika, chili powder, cayenne, cumin, cinnamon, ginger and chili flakes."

For those that might want a bit more in the specifics *coughs* *coughs* I would go here: https://www.daringgourmet.com/curry-powder-recipe/