Possible Allergy warning – please read all recipes carefully
and be aware of any allergies or sensitivities that may affect your health and well-being

******************************

I think 's middle name should be "Ramen" but that's just me :p

Please Fave the original Here

*****************************

Warning!: this dish is not recommended for those with low tasty and spice capacity! Eater discretion is highly advised!

Ingredients:

3 boneless fast-fry porkchops
2 seaweed sheets (1 squared sheet and 1 finely chopped sheet)
2 small bundles soba noodles
1 miso soup packet
1 packet chilli crisp
2tsp soy sauce
1tbsp sriracha sauce
1tbsp hoisin sauce
5 crowns Chinese broccoli (chopped)
1 bok choy (chopped)
2 green onions (chopped)
Pepper to taste

Recipe:

1-prep your veggies for your broth
2-in a boiling pot of hot water cook your soba noodles until tender and non-chewy
3-transfer noodles to your bowl and add chilli crisp+sauces
4-add your veggies to your hot water pot and add your soup mix, then pour your broth over your noodles and give a gentle mix to combine
5-cook your pork on a searing hot griddle until both sides are golden brown, then add to your ramen with your seaweed squares
6-enjoy!