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Bruschetta is such a a lovely meal to have as a snack or light meal and this one is sure to tantalize the tastebuds from the kitchens of  dakotaWolf

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Cooking, It's what happens on weekends =)

Bruschetta: A light Italian dish of toasted bread with a savory topping.

Cornbeef and Avocado Bruschetta
1 (7.5oz) can cornbeef hash
1/2 avocado
2 slices artisan bread, toasted.
1 slice provolone cheese

1. Cook cornbeef hash in skillet to preferred done-ness.
2. Toast bread
3. Add 1/4 of avocado to each slice of bread.
4. Top with 1/2 cornbeef hash to each slice of bread.
5. Top with 1/2 slice of provolone cheese to each slice of bread.

Enjoy!

*Yes, I realize only one slice of bruschetta is pictured, the other one was too tasty. :)

Please fave and comment on the original submission here: http://www.furaffinity.net/view/5129973/