You know there are times in life when you know what you are doing is wrong but you do it any way. Well this is one of those times. *PLEAS NOTE: THE MAD DOG 375 & MAD DOG RESERVE INFRNO ARE EXTREMELY HOT SO PLEAS BE CAREFUL WHEN HANDLING THEM *


Ingredients

2 cups of flower
1 teaspoon baking soda
1/4 tea spoon salt
1/2 cup of brown sugar
2 eggs
2/13 cup of bananas

*Hear is where gets hot*

6 habanero brown pepper
6 habanero orange pepper
7 yell pencil hots
6 ghost peppers
1/4 cup of franks red hot extra hot

(WARNING THE LAST TWO SAUCE ARE VERY VERY HOT AND MADE WITH GOAST PEPERS AND PEPPER EXTRACT)
1/4 cup of 357 mad dog hot sauce
1/4 cup of mad dog reserve inferno

Directions
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.

In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture as well as all the hot peppers and spice; stir just to moisten. Pour batter into prepared loaf pan.

Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.