Want some pizza?
a year ago
General
What's your favorite pizza? Mine is pineapple, and yes—I’m one of those people who think sweet and savory is the perfect combo. I also like to eat pizza with pickles and mushrooms occasionally :)
That love for pizza inspired me to create something new—a little NSFW project I’m excited to share. Curious? Take a peek!
That love for pizza inspired me to create something new—a little NSFW project I’m excited to share. Curious? Take a peek!
FA+

Buying a frozen one from the super market? I look for a stuffed crust one with either pepperoni or meat feast
Buying from a chain pizza delivery place? Normally a normal pepperoni pizza, not stuff crusted cause it's costs too much
Buying from somewhere like a Ma & Pa pizzary? Classic margarita pizza, thin crust
Pepperoni is a super delicious classic!
*******Allergy Warning: Dairy, Gluten
*******Also contains meat
1 pizza crust (pita bread)
Tomato sauce
Bell peppers (red, orange, yellow, green)
Black olives (sliced)
Black forest ham (or other types)
Salami (any kind)
Pepperoni slices (spicy is preferred)
Mozzarella cheese (grated)
Parmesan cheese (powdered)
Pickled jalapeño slices
Habanero pepper fragments (very fine)
1) Preheat oven to 375° F; add all the listed toppings to the pizza in this order: top to bottom.
2) Once all the toppings are added, bake the pizza in the oven for 30 minutes or until crust is golden brown.
3) Pull out the pizza from the oven. Let the pizza cool for at least 10 minutes before slicing, serving and indulging.
4) Optional: Add hot sauce to your pizza portion (Tobasco sauce; Frank's Red Hot Sauce; Sriracha sauce; etc.).
Also, it's my pleasure to share the recipe! I call it, The Spicy Crusade!
Also, be sure to line the pizza stone with parchment paper so that the mozzarella cheese doesn't get baked onto the pizza stone. It's a real pain in the ass to scrub off.
Second, for easy stuff crust pizza, buy your own dough, roll it out, take cheese sticks, line them along the edge of your pizza, roll the dough over them, pinch to close, brush melted butter over the "crust," and bake until done.
I usually like savoury meaty pizza, one of my favorite being bacon, avo, feta cheese.
The "four seasons" one is also good, mushroom, salami, sweet peppers, onion or olives.
There are some things I wouldn't try on pizza, one if them being seafood... 🦐🐟🐙🫣
I recently tried a pizza with salmon and cream cheese, it was quite delicate!
I mean it's not bad, though I like to stick with things I enjoy (try anything once ✌️)
At least you were brave enough to try it 😜
I will definitely try it with bacon, avo and feta! I love feta, so I'm sure this will be my new favorite ^^
That said, my pizza of choice is deep-dish, stuffed-crust, red sauce, 3-cheese blend, pizza with the following toppings: sweet onions, spinach, pineapple, and feta cheese. Optionally also pepperoni.
I'm glad there are so many of us pineapple pizza lovers out there!!!!