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A sweet strawberry treat just right to finish of a meal from the kitchens of  StripeKazama

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So I've been wanting to experiment with gelatine, so I got the idea to make a pannacotta. I found a basic recipe to make it, and I decided to add strawberry.

4 servings

Ingredients:

2 gelatine sheets
1 vanillabean
5 dl whipping cream
0.5 dl sugar
300 gram strawberries

How to:

1. Put the gelatine sheets in cold water for 5 minutes

2. Meanwhile, add whipping cream, sugar and the seeds from the vanilla bean to a pot and heat it up. Meanwhile, mash the strawberries neatly. Save 4 for decoration later.

3. Once the creammixture is boiling, add the gelatine sheets to it and mix it together. Then add the mashed strawberries.

4. Pour up in dessert glasses or something. Leave it in the fridge for 3 hours to settle.

5. Once settled, add a strawberry to the top of it and enjoy!

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Allergy warning – recipe contains dairy products