A food truck classic worthy of your appetite, only this time there’s no need to deep fry the spuds!

Ingredients:
4-5 potatoes (w skins for fibre)
1/2 pack precooked bacon (chopped)
1/2cup shredded cheese
3-4 finely chopped green onions (to garnish)
2tbsp crispy onions (to garnish)
2tbsp steak spice
1tbsp garlic spice
1tbsp olive oil

Recipe:
1-slice your potatoes and soak them in water to remove starch, then remove water and toss in your oil and spices and set aside
2-preheat your air fryer for 400f for 10 minutes, then air fry your fries for 20 minutes while flipping halfway
3-add your fries to a cookie sheet then top with your cheese, bacon and other toppings
4-broil for 5 minutes in the oven then remove to cool
5-transfer to a plate and enjoy with your favourite dip!