strawberry jam cookies i made after
chrismukkah
sugested i make some jelly cookies X3
Ingredients
3/4 cup butter, softened
1/2 cup white sugar
2 egg yolks
1 tea spoon vanilla extract
1 3/4 cups all-purpose flour
fruit jam, any flavor
Directions
1.Preheat the oven to 375 degrees F (190 degrees C).
2.In a medium bowl, cream together the butter, white sugar and egg yolks and vanilla extract . Mix in flour a little bit at a time until a soft dough forms. Roll dough into 1 inch balls. If dough is too soft, refrigerate for 15 to 20 minutes. Place balls 2 inches apart onto ungreased cookie sheets. Use your finger or an instrument of similar size to make a well in the center of each cookie. Fill the hole with about 1/2 teaspoon of jam.
3.Bake for 8 to 10 minutes in the preheated oven, until golden brown on the bottom. make sure you let them cool for a while when done the cookie will be cold but the jam is super hot yet XP
chrismukkahsugested i make some jelly cookies X3
Ingredients
3/4 cup butter, softened
1/2 cup white sugar
2 egg yolks
1 tea spoon vanilla extract
1 3/4 cups all-purpose flour
fruit jam, any flavor
Directions
1.Preheat the oven to 375 degrees F (190 degrees C).
2.In a medium bowl, cream together the butter, white sugar and egg yolks and vanilla extract . Mix in flour a little bit at a time until a soft dough forms. Roll dough into 1 inch balls. If dough is too soft, refrigerate for 15 to 20 minutes. Place balls 2 inches apart onto ungreased cookie sheets. Use your finger or an instrument of similar size to make a well in the center of each cookie. Fill the hole with about 1/2 teaspoon of jam.
3.Bake for 8 to 10 minutes in the preheated oven, until golden brown on the bottom. make sure you let them cool for a while when done the cookie will be cold but the jam is super hot yet XP
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there very easy to make .
Ingredients
3/4 cup butter, softened
1/2 cup white sugar
2 egg yolks
1 3/4 cups all-purpose flour
fruit jam, any flavor
Directions
1.Preheat the oven to 375 degrees F (190 degrees C).
2.In a medium bowl, cream together the butter, white sugar and egg yolks. Mix in flour a little bit at a time until a soft dough forms. Roll dough into 1 inch balls. If dough is too soft, refrigerate for 15 to 20 minutes. Place balls 2 inches apart onto ungreased cookie sheets. Use your finger or an instrument of similar size to make a well in the center of each cookie. Fill the hole with about 1/2 teaspoon of jam.
3.Bake for 8 to 10 minutes in the preheated oven, until golden brown on the bottom. make sure you let them cool for a while when done the cookie will be cold but the jam is super hot yet XP
Ingredients
3/4 cup butter, softened
1/2 cup white sugar
2 egg yolks
1 3/4 cups all-purpose flour
fruit jam, any flavor
Directions
1.Preheat the oven to 375 degrees F (190 degrees C).
2.In a medium bowl, cream together the butter, white sugar and egg yolks. Mix in flour a little bit at a time until a soft dough forms. Roll dough into 1 inch balls. If dough is too soft, refrigerate for 15 to 20 minutes. Place balls 2 inches apart onto ungreased cookie sheets. Use your finger or an instrument of similar size to make a well in the center of each cookie. Fill the hole with about 1/2 teaspoon of jam.
3.Bake for 8 to 10 minutes in the preheated oven, until golden brown on the bottom. make sure you let them cool for a while when done the cookie will be cold but the jam is super hot yet XP
this vid will show you how to do it if you need . note tho that its the yellow yolk that you need not the clear stuff . http://www.youtube.com/watch?v=yAGX-54iR30
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