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Spicy honey garlic chicken ramen stir-fry
A neat way to use cup ramen packets and make it more fitting for a kings meal!
Ingredients:
2 chicken breasts
1 cup instant noodles (your choice)
2 blocks chow mien noodles
1tbsp honey
2tbsp minced garlic
1/4cup hoisin sauce
2tbsp soy sauce
1/2cup dehydrated shiitake button mushrooms
1tbsp sriracha sauce
Parsley flakes for garnish
Recipe:
1-boil noodles and mushrooms in hot water until Al-dente, then drain liquid
2-cook chicken in a hot oiled pan and break up breasts into small pieces, cook until no pink is seen in the chicken
3-add noodles and mushrooms to pan with chicken and toss to combine
4-add sauces+spices and mix until all ingredients are combined
5-bowl and enjoy!
Variations:
-using the sauce packet from the ramen may add too much salt so be careful in this step of you don’t want to ruin the desired flavour (good to know too if you’re watching your sodium intake)
-add a fried egg on top for extra flavour if desired (I personally like mine scrambled)
Ingredients:
2 chicken breasts
1 cup instant noodles (your choice)
2 blocks chow mien noodles
1tbsp honey
2tbsp minced garlic
1/4cup hoisin sauce
2tbsp soy sauce
1/2cup dehydrated shiitake button mushrooms
1tbsp sriracha sauce
Parsley flakes for garnish
Recipe:
1-boil noodles and mushrooms in hot water until Al-dente, then drain liquid
2-cook chicken in a hot oiled pan and break up breasts into small pieces, cook until no pink is seen in the chicken
3-add noodles and mushrooms to pan with chicken and toss to combine
4-add sauces+spices and mix until all ingredients are combined
5-bowl and enjoy!
Variations:
-using the sauce packet from the ramen may add too much salt so be careful in this step of you don’t want to ruin the desired flavour (good to know too if you’re watching your sodium intake)
-add a fried egg on top for extra flavour if desired (I personally like mine scrambled)
Category Food / Recipes / All
Species Unspecified / Any
Size 2217 x 1662px
File Size 967.7 kB
Comments