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This week in World Cuisine, we were visiting Spain. "Chicken in Almond and Saffron Sauce" That's right...saffron. We had to get into the saffron safe for class, and use the most expensive ingredient in existence. Which we've got about THREE OUNCES of. ($$$$$)
Category Photography / Miscellaneous
Species Unspecified / Any
Size 1280 x 960px
File Size 124.1 kB
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