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Here’s a classy Asian dish with a Hawaiian flair and taste that makes any chicken and rice meal to become a high class dish!
Here’s how I did mine:
1-marinated chicken breasts for 1 hour and cooked in a hot and we’ll oiled wok until there’s no pink and chicken is golden yellow
2-add vegetables and cook until tender and soft
3-cook rice with choice spices for 14 minutes, stirring every 7 minutes
4-add choice sauce and pineapple to chicken with veggies and mix together
5-serve chicken and veggies with rice and enjoy!
Here’s how I did mine:
1-marinated chicken breasts for 1 hour and cooked in a hot and we’ll oiled wok until there’s no pink and chicken is golden yellow
2-add vegetables and cook until tender and soft
3-cook rice with choice spices for 14 minutes, stirring every 7 minutes
4-add choice sauce and pineapple to chicken with veggies and mix together
5-serve chicken and veggies with rice and enjoy!
Category Food / Recipes / All
Species Unspecified / Any
Size 1280 x 960px
File Size 405.5 kB
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