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This would certainly go well with Ota's seafood dish (or even added in, as a paella) from
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I took leftover rice from dinner last night and turned it into a tasty Mexican treat!
My dish featured the inclusion of 1 onion finely chopped, 1/2 bell pepper chopped, 2 eggs, jalapeño slices, salsa, and select spices including chilli powder and chilli flakes. I took my ingredients and added them into my hot pan with 2 tbsp of vegetable oil, then fried them up until everything was hot and mixed together.
Hope you all like it, and as always: Enjoy!
Category Food / Recipes / Tutorials
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File Size 1.01 MB
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