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Please Fave the original Here

This was something from !

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Original link is no longer available from the artist / chef

Very simple recipe from crimsonfox36 !

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This is a completely improvised dish. I had an idea, and i wanted to make it.

Olive Oil
3 cups sliced Shiitake Mushrooms.
1 cups Oyster Mushrooms.
Smoked Gouda
Lavender (or rosemary)
the ever-so-slightest pinch of Saffron

-Heat up the olive oil in an iron skillet.
-prep the mushrooms, slicing the Shiitake and removing the bulk stems of the oysters
-add the saffron and lavender to the olive oil when it's heated and allow the flavor to steep
-add in the mushrooms and toss to coat them with the olive oil. toss regularly (but not constantly) to ensure they cook evenly.
-grate the Gouda over the mushrooms and allow to melt.
-remove two minutes after cheese is added and serve. :3

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