A wonderful pasta salad that will likely be a great treat for the summer months!

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This makes A LOT of salad. I needed a 7 qt. bowl to hold this batch.

1 bottle Honey or Dijon Mustard
1 bottle Ranch Dressing (I usually use FatFree Kraft)
1 bottle Sweet Pickle Relish
1 cup Mayo

2 tsp Salt
2 tsp Black Pepper
3 tsp Celery Salt

4 cups Cubed Turkey Meat (I use 5)
1 large White Onion
4 stalks Celery
4 stalks Broccoli (florets, no stem) (I added more in this batch)
You can also add:
1 Green/Red/Yellow Pepper
1 bag Peas

1-2 12oz boxes of Pasta of your choice (I use Rotini. My mom uses Shells.)

Add everything in the order that it's listed and mix inbetween ingredients as you see fit. I also like to add in Parmesan cheese and sprinkle some on top for good looks. The best part about this salad is that aside from the broccoli and onion you can pretty much add or take away any vegetable you like.

Allergy warning – recipe contains dairy products