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Please Fave the original Here

Another new recipe from !

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So for the entree of the semi fancy dinner Is tandoori chicken breasts with saffron rice and garlic, and cheese naan crisps

Here is the recipe of the tandoori chicken, the recipe says to use drumsticks But I went for breasts sliced in half

A new recipe for  ~FACCC2

Tandoori Chicken Recipe

Ingredients

2 pounds chicken legs , no skin (8 legs)
2 cups greek yogurt
1 teaspoon Kosher salt
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon ground ginger
1 teaspoon paprika
1 teaspoon turmeric
1 tablespoon garam masala
1 teaspoon cayenne pepper
1 teaspoon yellow food coloring
1 teaspoon red food coloring
1 lemon juiced

Instructions

Cut very shallow little lines into the de-skinned chicken legs and add them to a large bowl or a zipper bag.
Add the rest of the ingredients to the chicken and mix well (I use a zipper bag and just sort of squish it all around).

Let marinade in the refrigerator for at LEAST 8 hours, preferably 24 hours.
Remove the majority of the marinade before cooking the chicken.

Heat the oiled grill to medium-high heat and cook the chicken until cooked through, 10-12 minutes.

Preheat the oven to 400 degrees and cook on a sheet pan for 25-30 minutes.