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A lost gem from
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Marvelous charming chocolat meringues from the kitchens of jxn
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This is my own recipe.
These treats, despite being rather ugly in appearance, are pretty delish~ They're very simple, too.
2 large egg whites
1 tablespoon plus 1 teaspoon of pure cocoa
3 tablespoons sugar
This is extremely simple.
Just whip the egg whites until thick and very foamy.
Then whip in the sugar and cocoa..
Put foil on a cookie sheet, spray with cooking oil, preheat oven to 350 F.
Pipe the meringue in large dots or even rosettes, making sure none are larger than 1 1/2 inches. Bake for 5 minutes.
As I said, they will look kind of ugly. But for a quick treat to satisfy a sweet tooth, I think the looks don't really matter.
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Category Photography / Tutorials
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Size 563 x 794px
File Size 336.1 kB
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