IDK what this is but here's how I made it.

1) Order Chinese takeout a few nights before. Wash up one of the plastic tubs.

2) Have a roast beef dinner the night after. Save some carrots, peas, broccoli, beef and cauliflower.

3) Have a curry the night after. Cook up some extra rice.

4) Put some rubber gloves on your feet [seriously]

5) Lay a bed of rice in the plastic tub

6) Add the veg and beef bits to the rice, jamming them in.

7) A dash of salt and pepper

8) Crack two eggs over the top, ensuring egg liquids cover the stuff entirely. Break the yolks too.

9) A dash more salt and pepper

10) Microwave for 3-6 minutes.

11) Add cheese to garnish

12) Enjoy your 'WTF IS THAT' meal.

Seriously, what even would you call this?